Culinary 2 News

Culinary Blog 3/27/13 New things have been happening in culinary, including the reveal of the sushi or (vinegar soaked rice) coarse of culinary 2, after the video that we watched in class about one of the greatest sushi chefs in the world, we also were given the presentation, about how to make sushi, and an educational experience about a culinary college that you can go to After high school. Everyone is very excited to make sushi, and I believe that it will taste good, even though I have never tried sushi I my life. It was interesting to learn about a culinary college, because it slipped my mind that there were actual colleges that focused on mostly culinary skills. I feel that the rest of the year in culinary 2 will be the best coarse of food products we have made ever. With the thought of advanced culinary next year, I really want to look into it, as a full time class, and to follow it in my later life. I am looking forward to the rest of my culinary career, I hope that I my move out of state will effect it. Sinclair S.