Family Traditions

My family has this awesome recipe that has been passed down for many generations. My family loves to make it the morning I have friends over because everyone loves it! This recipe is for Swedish Pancakes. These are very thin pancakes mad out of eggs flour milk sugar and a little salt. These are very similar, and almost identical to crepes. You mix all your ingredients into a blender, and let me tell you, nothing is more exciting than waking up to that sound because you know you’re going to have a good breakfast.  You wake up and walk down starts and you immediately know what’s going on. Dad has the mixture in a blender and some in measuring cup to pour onto the pan. You immediately run to the cabinet to grab a plate. My favorite thing about these pancakes is that you can put anything on them or nothing at all! Personally I like to put some lingenberrys, whipped cream, and syrup on mine; but, I have tried some with nutella, penut butter or, you can go savory and have some eggs, vegetables, and chives! These pancakes are awesome! Sadly, I have not been able to enjoy these pancakes because I have been busy moving and settling into my new house. But, last weekend I had my friend sleep over and we both woke up to the sound of a blender. I was so excited! My friend was also really excited because she had never had them before. The Swedish pancakes did not fail to say the least. They were one of the best I think I had had in a while. My friend asked me if I had ever had crepes and when I said no she was shocked! She told me the pancakes tasted almost exact to them and that I would have to try them soon. I and my friend are planning on going to go to crepe restaurant sometime before the year ends and I can’t wait! I hope you all get to experience something as great as these pancakes! -Bailey S