There Is Always a Day to Enjoy Some Mashed Potatoes!

On October 13th, 2012, I made an amazing batch of mashed potatoes for my family. I managed to get 15 potatoes and shave them all down, square them off and then slice and dice em' up! I took the potatoes and put them in some water to keep bacteria from getting to them. After I finished dicing all the potatoes I let the potatoes cook/boil for about 30 minutes. I also made a buttermilk from scratch, and put that in for flavor when I was mixing the potatoes. The food was served with bacon bits and gravy on top and my family was very proud of the mashed potatoes I was able to make. This was my very first complex food made from scratch! -David B